A successful food forest is one that sustains itself and you! Growing one’s own food can help reduce the dependence on money to satisfy the need for food and the techniques taught in permaculture can be useful in this regard. WEBINAR: Beyond Garden Scale: Applying Food Forest Growing to Farms. I have a suspicion there's a lot of gardening going on out there using permaculture techniques, but maybe much less happening as far as designing, planting, and maintaining a true food forest, or edible forest garden. Join me, Jonathan Bates, author and co-designer of the internationally renowned edible forest garden, Paradise Lot, for a one hour learning webinar as we dive into applying our gardening skills to larger acre projects. Our soil is dry sand or clay. Best of all, this natural, sustainable, and low-maintanance garden can succeed in any climate, and Growing a Permaculture Food Forest can show you how. Your food forest doesn’t have to look like an unmanagaed mess but a lot of times it does. Gina wrote to ask about planting a high desert food forest: “I would like to know however how to create a food forest in the high desert of New Mexico. Today, we are discussing Food Forest Permaculture, Design, and Creation of Food Forest. We get very little rain and what we do get comes in torrents. For a 3 acre food forest with, say, 500 nut and fruit trees, that's about 5,000 comfrey plants. A permaculture food forest is a combination of plants and trees that mimic the traditional layers of plants and trees found in a typical forest. In the permaculture books, the examples usually show 2 or 3 comfrey plants in each guild, but I think because our soil is so poor, we need more like 10 for each guild. A food forest is a type of plan to design a forest or garden which imitates the patterns forest growth to make sure that there is a good yield, maximum exposure to light, and management which is simple and also encourages biodiversity to a greater extent. The startup phase is the most difficult phase in establishing a food forest. Traditional Forests. Self-sufficiency expert Caleb Warnock shares his expertise in creating a permaculture food forest: a garden that you plant once and then leave in the hands of Mother Nature for years to come. Using those principles, we design garden beds with a collection of complementary perennial trees, shrubs, herbs, ground covers, roots and annual vegetables called “guilds” that are placed in a microclimate landscape best suited for the group. Food forests are not trees planted in little happy rows, That’s not how things normally grow. Planting your own garden can cut down your grocery bill, but few people have the time to cultivate a big harvest every year. Our temps do go below 0 during the winter and in the summer we reach 100+. In permaculture, we use food forests to grow as much as possible on a small piece of land. Self-sufficiency expert Caleb Warnock shares his expertise in creating a permaculture food forest: a garden that you plant once and then leave in the hands of Mother Nature for years to come. Layers Of A Food Forest A food forest is taking the old-fashioned monocrop orchard and adding many more layers of utility to it, while making it more self-contained and lower maintenance. Food Forest Permaculture, and its Design. Add to Favorites Reading Time: 4 minutes Permaculture food forests, also known as edible permaculture forest gardens, are growing in popularity worldwide. A permaculture food forest makes for an easy to grow, beautiful food producing forest garden that you can enjoy for many years. 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