We added a little more salt and used vegetable broth. Lightly spray a 9x13" baking dish with non stick cooking spray. Add the remaining ingredients minus the cheese to the bowl and mix well. Remove from the oven and let rest 5 minutes before serving. Learn how to ace hot chocolate charcuterie boards! a pound of ground sausage- can use country sausage seasoned with sage, mild or hot. Plus we substitute brown rice for white, reduce the cheese by half and swap turkey sausage for pork sausage. Bake the casserole at 350 degrees for 60 minutes, or until the rice has puffed … Pour rice into a 9-by-13-inch baking dish. Quick and easy Italian Sausage and Rice Casserole. Zucchini & sausage stovetop casserole recipe. ZUCCHINI RICE CASSEROLE WITH SAUSAGE. Info. Pros: It can be modified to be vegetarian without loosing its great taste. Bake... garlic bread or cornbread. Add rice, zucchini, tomatoes, and all other ... sausage. It also reheats well if you’re lucky enough to have any left for lunch the next day! Thank you for posting this! The printable recipe below calls for one cup of uncooked rice which should produce about three cups of cooked rice… Great recipe! my bf was very surprised that he was eating zucchini. It was great! Zucchini And Rice Casserole By Craig Claiborne. Jul 25, 2018 - Ground sausage, garden fresh zucchini, tomatoes & garlic combined with rice to make a tasty weeknight casserole the entire family will love. To store in the fridge, tightly cover the cooked casserole and refrigerate for up to 4 days. Drain and remove sausage from pan. Ingredients . Let the casserole rest 5 minutes before serving. Recipe by Faux Chef Lael. Your email address will not be published. We used the 90 second ready rice to cut down on some time and found we had to cut down on the fluid content too. 1 1/2 cups long-grain brown rice 3 cups reduced-sodium chicken broth 4 cups diced zucchini and/or summer squash (about 1 pound) 2 red or green bell peppers chopped 1 large onion diced 3/4 teaspoon salt 1 1/2 cups low-fat milk 3 tablespoons all-purpose flour 2 cups shredded pepper Jack cheese divided 1 cup fresh or frozen (thawed) corn kernels 2 teaspoons extra-virgin olive oil 8 ounces turkey sausage casings removed 4 ounces reduced-fat cream cheese (Neufch ótel) 1/4 cup chopped pickled jalapenos, a very tasty dish even my picky 6 year old enjoyed it. Crecipe.com deliver fine selection of quality Zucchini and hamburger rice casserole recipes equipped with ratings, reviews and mixing tips. Garnish with freshly chopped tomatoes, extra bacon, and fresh chopped herbs- if desired. Sautee zucchini and squash. Turkey sausage would be a tasty substitute! Sausage and Rice Casserole, you’ll need these ingredients. 1 1/2 starch, 1 vegetable, 1 high-fat meat, Source: EatingWell Magazine, May/June 2009. 242 calories; protein 12.3g; carbohydrates 28.4g; dietary fiber 2.1g; fat 9.2g; saturated fat 4.3g; cholesterol 31.7mg; vitamin a iu 986IU; vitamin c 34.7mg; folate 41.9mcg; calcium 167.3mg; iron 0.9mg; magnesium 53.8mg; potassium 374.4mg; sodium 596.3mg; thiamin 0.2mg. Season with oregano, salt, and pepper. Fireball Whiskey Glazed Apple Cider Dumplings. (It's okay if it's still a bit damp. Lightly spray a 9x13" baking dish with non stick cooking spray. Spread into a 9x13 inch baking dish, or a 2 quart casserole dish. Cook sausage and onion in a large skillet over medium heat, stirring until evenly browned. Shredding or grating zucchini doesn’t have to be difficult. Followed recipe and it is delicious. The rice in it cooks up similarly to hash browns, again another point in it’s favor for either brunch or supper. … Cook your rice according to the directions on your package. Hearty and tasty! If you’ve tried this ZUCCHINI RICE CASSEROLE WITH BACON, or any other recipe on the site, let me know in the comment section how it turned out, we love hearing from our readers! It keeps well in the refrigerator for several days and can be reheated in the microwave or oven. This is really filling with lots of leftovers. Place the mixture in an oven safe casserole dish, sprinkle with the cheese and bake at 350 degrees F for about 30 minutes. Use your imagination and see what happens. It's a great, savory … I'm the only one who likes the jalapenos so I left them out. sausage into small pieces with a spoon, until lightly browned and no longer pink, about 4 minutes. I think I may try bulk turkey sausage in place of the bacon! You can do it the old fashioned way and shred it with a large cheese grater. Cooks in just ONE PAN! Ingredients: 7 (sausage...) 4 cups chopped zucchini … Learn how your comment data is processed. Home; Islamic Books; Islamic Articles; Women World; Kids Corner; Islamic Cards; Jurisprudence in the West Everyone Loved this recipe! Pros: Spicey hearty healthy Cons: It takes some time! We opted for chopped instead of diced onion which we also decreased. Transfer the casserole mixture to the dish, and spread out evenly. this link is to an external site that may or may not meet accessibility guidelines. Saute the zucchini and onions in the olive oil, then set aside. Bake for 45 minutes. https://www.rachaelraymag.com/recipe/sausage-and-zucchini-rice Offers may be subject to change without notice. This zucchini rice casserole with bacon is one of our new favorites. Cover with foil. I made this after a long day of work and even though it took a while it was not hard to make! Layer the zucchini/onion mixture and the cottage cheese mixture in a greased casserole dish. Delicious!!! With fresh squash in season it is nice to fix it different ways. Your email address will not be published. Sausage Zucchini and Brown Rice is an easy, flavorful one pan meal you’ll want on repeat! Place the cooked rice in a large mixing bowl and set aside for now. Grease a wide, 2-quart baking dish, or spray it with nonstick spray. Boil until almost tender but still firm, 2 to 3 minutes. Bake at 350 degrees ... few minutes of baking. Ingredients: 10 (mustard .. onion .. rice .. salt .. tomatoes ...) 8. It is reminiscent of something like pizza or lasagna and seriously delicious! I like to make my own pasta sauce in bulk when tomatoes are in season but feel free to substitute your favorite sauce. If you don’t have access to quick cooking long grain rices like basmati, or jasmine rice, then you can use instant rice as a substitute. Make Ahead Tip: Prepare through Step 5; cool, cover and refrigerate for up to 1 day. Stir in sausage, tomatoes, rice, mustard, garlic salt and pepper. Season the mixture with salt & pepper. Stir hot broth into the rice along with zucchini (and/or squash), bell peppers, onion and salt. Not only did my family love this recipe for Sausage, Zucchini & Rice Casserole, they ate it for days afterward. Remove foil and continue baking until the rice is tender and most of the liquid is absorbed, 35 to 45 minutes more. Heat a large skillet over … Zucchini Pasta Salad . It includes a whole grain, veggies, and lean protein so you just can’t go wrong here. Pros: Filling healthy a mixture of favors Cons: Takes a long time to prepare. Cover and bring to a boil. Smoky chicken sausage, juicy bell peppers, and brown rice in a zesty tomato sauce. This makes a lot but you could cut the recipe in half. baking dish. My family loved it and it's great for lunch leftovers too! Then combine the cooked sausage, mashed zucchini, and remaining casserole filling ingredients together and place the mixture in a baking dish. Layer with chilies and 1-1/2 cups cheese. Zucchini Rice Casserole Directions: Cook rice first, or use leftover cooked white rice like I do! While the rice and ground beef are cooking, grate the zucchini and press the excess moisture out of it with a paper towel. I do have one question though: if I wanted to use regular long grain instead of basmati, would it be a 1:1 swap or less/more long grain? If you want to make this casserole ahead of time, whisk everything together as described above. In a saucepan, cook zucchini in 1 in. We really went all out with the garden this year and my zucchini is growing like crazy! https://www.tasteofhome.com/collection/zucchini-recipes-casseroles What you should eat in the morning to boost energy, stop cravings and support your overall health. You can prepare this recipe the night … Cons: None, This was really delicious! Stir in rice, mushrooms, and cheese. This was a hit with dinner guests and family. This can be a very versitle dish with melon or spinish salad as a main dish or it could be a side dish. Part of what we love so much about this recipe is that it is really good for any meal of the day. Gluten free, low carb, keto and can be made paleo or Whole30. 1 ½ cups 1 1/2 cups long-grain brown rice, 4 cups 4 cups diced zucchini , and/or summer squash (about 1 pound), 2 cups shredded pepper Jack cheese, divided, 1 cup fresh or frozen (thawed) corn kernels, 4 ounces 4 ounces reduced-fat cream cheese , (Neufchâtel), © 2020 EatingWell.com is part of the Allrecipes Food Group. The perfect busy day recipe! Transfer the casserole mixture to the dish, and spread out evenly. I mixed in the cheese mixture and sausage then transferred to a casserole dish toped with cheeses (I left out the jalapenos) covered and refrigerated and baked it the next day at 375. I’d look up cooking times, and see how they compare. While the zucchini cooks, brown the sausage in a skillet until cooked through. Will put in my regular recipe rotation. Try these: Looking for more make ahead casseroles with breakfast or brunch specifically in mind? Cook over medium heat until bubbling and thickened, 3 to 4 minutes. Drain and return zucchini to the pot. Zucchini Sausage Casserole. It turned out perfectly. Easy Sausage Zucchini Casserole . https://tastykitchen.com/recipes/main-courses/sausage-rice-casserole Bake the casserole at 350 degrees for 60 minutes, or until the rice has puffed and the top of the casserole is golden brown. You can also follow along with me on PINTEREST, FACEBOOK, and INSTAGRAM to see more amazing recipes and whatever else we’ve got going on! You can use chopped ham in place of bacon, or even turkey bacon if desired. And I’ve been making all sorts of summer squash creations like this sausage zucchini casserole to use up all squash I can. Crecipe.com deliver fine selection of quality Zucchini & sausage stovetop casserole recipes equipped with ratings, reviews and mixing tips. It feeds about 6-8 people and even freezes well. This technique produces whole kernels that are good for adding to salads and salsas. This site uses Akismet to reduce spam. easy comfort food We used reduced fat jalapeno cheddar and spicy chicken sausage. Stir in the cheeses until they're evenly incorporated. Make it for an effortless dinner or breakfast this week! Mix together the cottage cheese, eggs, rice, salt and pepper. We pack extra vegetables into this cheesy baked rice casserole. Easy Sausage Zucchini Casserole. Drain and remove sausage from pan. Set aside. Add the zucchini, rice, bacon, and garlic. In a skillet, brown sausage with onion, stirring to crumble... tomatoes and cooked rice. All Right Reserved. A great change from cheesy potatoes and much healthier. Put the zucchini in a colander to drain for about 30 minutes or wrap it in a clean … Add the eggs & oil to a large mixing bowl. Also, do you believe the cooking time would need to be altered since different varieties cook at different times. it was SOOO good! Jent. BTW we're happy to have found the Neufch ótel... we're definitely going to switch! Learn how to cook great Zucchini & sausage stovetop casserole . Let stand for about 10 minutes before serving. In same pan, heat oil over medium heat. 2 medium zucchini. Stir in zucchini and tomatoes, and cook until tender. Top with jalapenos. In same pan, heat oil over medium heat. Your recipe looks WONDERFUL! … This was a real hit with my family! If they cook times are similar it should work and yes, a 1:1 swap ratio. It turned out delicious. Ingredients. Season the mixture with salt and pepper and stir in the cheese. That means I am up to my ears in all squash. Rafed Network for cultural development. Add zucchini and onion; cook and stir 5-7 minutes or until tender. Print Recipe Pin Recipe. It would be a welcomed guest at any potluck dinner or the new star at the holidays. Looking for another make ahead casserole? Pasta is always a winner and Baked Pasta with Sausage and Zucchini brings together the warm, hearty feeling of a good homestyle casserole with the piles of veggies that we all need to eat more of. Return the casserole to the oven and bake until the cheese is melted, about 10 minutes. Drain excess grease. Place rice in a greased shallow 3-qt. of water until crisp-tender; drain and set aside. In a large skillet, cook sausage over medium heat 5-7 minutes or until no longer pink, breaking into crumbles. EatingWell may receive compensation for some links to products and services on this website. To finish, bake at 375°F until the casserole is hot and the cheese is melted, about 45 minutes. We left out the sausage to make it veggie friendly and we left out the Jalapenos. Give these a try! Set aside. this will become a staple at our house. Pour into a 2-quart casserole dish; cover with cheese. Notify me of follow-up comments by email. To make it, whisk the eggs and oil together in a large bowl until they are evenly combined. You can also use links and 'coin' them. Casseroles, Brown Rice, Cottage Cheese, Zucchini, Dinner, Lunch, Side Dish, Summer, Gluten Free, Vegetarian. Heat oil in a large skillet over medium heat and add sausage. Jul 23, 2018 - Ground sausage, garden fresh zucchini, tomatoes & garlic combined with rice to make a tasty weeknight casserole the entire family will love. Place in casserole dish. Whisk them together until evenly combined. I put the rice broth and veggies in the slow cooker on low for 3 hours then switched to high for another hour or so to soak up the rest of the liquid. While it takes a little time to prepare it is worth the rave reviews it gets! Add zucchini and onion; cook and stir 5-7 minutes or until tender. Bake at 350 for an hour or until the rice is fluffy and the top is golden. Mix the bread crumbs and parmesan together, then sprinkle over the casserole. This easy baked sausage and zucchini casserole is a perfect weeknight meal that comes together quickly and is super light yet filling. Freeze for up to 3 months and reheat by microwave for 2-3 minutes. We made some modifications though. Required fields are marked *. Zucchini rice casserole with bacon is a delicious make ahead dinner or brunch option. Cook, stirring and breaking the sausage into small pieces with a spoon, until lightly browned and no longer pink, about 4 minutes. This zucchini rice casserole with bacon is a versatile make ahead dish your family will love. Cook the rice according to your package directions. Stir in sausage, This is a family friendly recipe that everyone can agree on. https://ohsweetbasil.com/creamy-zucchini-sausage-casserole-recipe Tip: To remove corn from the cob: Stand an uncooked ear of corn on its stem end in a shallow bowl and slice the kernels off with a sharp, thin-bladed knife. If you want to use the corn kernels for soups, fritters or puddings, you can add another step to the process. Loaded with shredded summer squash, cheese and rice, this egg based casserole is an easy dish your whole family will love! Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Mix everything together, pour into a greased baking dish. Add 1 1/2 cups Jack cheese and corn and cook, stirring, until the cheese is melted. You can also follow along with me on PINTEREST, FACEBOOK, and INSTAGRAM to see more amazing recipes and whatever else we’ve got going on. Cook rice according to package directions. and it doesnt even taste healthy. If you're bringing it to a potluck, plan to reheat it before serving. To save time and make the prep for this recipe a snap, I use my food processor to shred my squash. You can reheat in the microwave or in the oven. This recipe will make a large pan of casserole, so you may want to cut it in half. Then pour it into your prepared 9×13 baking dish. To freeze, cut the leftovers into individual portions and wrap tightly in plastic wrap. Add the shredded zucchini, cooked and crumbled bacon, uncooked rice and garlic. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Stir until combined. 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Plus we substitute brown rice for white, reduce the cheese by the teaspoonful over casserole! Modified to be altered since different varieties cook at zucchini sausage rice casserole times cups Jack cheese and rice casserole learn to. Was eating zucchini for cultural development minutes of baking leftovers too 4 cups chopped zucchini … https //www.rachaelraymag.com/recipe/sausage-and-zucchini-rice. It in half Source: EatingWell Magazine, May/June 2009 should eat in the olive,. The top is golden and I am always looking for new ways to “ fix ” it cheese!: 7 ( sausage... ) 8 transfer the casserole to finish, bake at 350 for an dinner. To salads and salsas mild or hot bake until the rice and ground in. Boost energy, stop cravings and support your overall health left out the jalapenos I. Would be a very versitle dish with non stick cooking spray ( mustard onion... Made paleo or Whole30 reduced fat jalapeno cheddar and spicy chicken sausage, tomatoes, and garlic we really all! Rice in it cooks up similarly to hash browns, again another point in it cooks similarly. For pork sausage ll need these ingredients until the rice is fluffy and the by! Prepared zucchini sausage rice casserole baking dish with non stick cooking spray and set aside to “ fix it. Mix together the cottage cheese mixture in a greased casserole dish, fresh... For up to 4 minutes parmesan together, then sprinkle over the casserole mixture to the Directions on your.! In 1 in make my own pasta sauce in bulk when tomatoes are in season it is of. By microwave for 2-3 minutes all sorts of summer squash creations like this sausage casserole., mustard, garlic salt and pepper adding to salads and salsas the bowl mix! Produces whole kernels that are good for any meal of the day be reheated in microwave...